Pasta Express

 
What it is: A tubular thermal cooker in which to prepare pasta, shrimp, asparagus and other items, with a built-in strainer.

Our review: The Pasta Express fails the taste test, and really doesn't save you time or trouble, either. Pasta Express review

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What You Say: Pasta Express

 
Below are comments about the Pasta Express sent in by our visitors. If you'd like to submit a comment about the Pasta Express, see our contact page.

• T. Hunt, Wisc.: "This product is useless. Pasta is gummy. Please do not order this product. Good luck returning it!"

• U.V., Comanche, Texas: "I was surprised that this worked as well as it did. My pasta wasn't perfect, but it was a good al dente firmness. If you don't like al dente, you probably won't like the way this cooks. And cooking the normal way, on a stovetop, gives you a lot more flexibility. But overall, the Pasta Express worked OK and was fun to use."

• Alan Smith, Hartford, Conn.: "I tried three times for 7 minutes, 10 minutes and 20 minutes. Each time the spaghetti pasta was impossible to eat. Uncooked on the inside, mushy and slimy on the outside. Do not buy this product."

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